Common materials for ice cream molds

1. Stainless steel: Stainless steel ice cream molds are one of the more commonly used ones. Some molds will be added with chromium, nickel and other ingredients to make them more durable and less likely to rust; while some low-priced stainless steel molds may rust, which is harmful to the body. Therefore, when choosing stainless steel molds, pay attention to the quality and material composition.

2. Silicone: silicone molds because the material is soft, so the production of ice cream is very easy to take off the mold, cleaning is also very convenient, and there are a lot of lovely shapes to choose from. However, it should be noted that the silicone mold is relatively soft, need to be particularly careful use, otherwise it may tip over and pour out the ice cream.

3. Plastic: plastic molds are cheap, lightweight, suitable for home use. However, it should be noted that some low-priced plastic molds are harmful to the body, should not be used for a long time. When choosing plastic molds, pay attention to the brand and quality.